In today’s health-conscious world, Omega-3 fatty acids are nutritional gold. These essential fats play a vital role in maintaining heart health , brain function , and reducing inflammation . Since our bodies can't produce Omega-3s naturally, it’s crucial to get them from our diet . Below are the top sources of Omega-3 , both plant-based and animal-based , that you can easily incorporate into your meals. 🐠 Fatty Fish – The King of Omega-3 Sources When it comes to Omega-3-rich foods , fatty fish top the list. They are packed with EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) —the two most beneficial forms of Omega-3. Best sources include : Salmon Mackerel Sardines Anchovies Herring 🔥 Tip : Aim for 2 servings of fatty fish per week to meet your Omega-3 needs naturally. 🥜🌱 Plant-Based Power: Nuts & Seeds Rich in ALA Omega-3 If you're vegan or vegetarian, you're still in luck. While plant foods contain ALA (alpha-linolenic a...